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Centre for Environment, Fisheries and Aquaculture Science

Defra’s One Food programme collaborates with United Nations Food and Agriculture Organization (FAO) on systems approaches for food sustainability.

Posted by: , Posted on: - Categories: Animal Health, Aquaculture, Fisheries, International, Science, Seafood Hazards
lots of people standing in front of the FAO sign

The One Food programme team at the Centre for Environment, Fisheries and Aquaculture Science (Cefas) and Animal and Plant Health Agency (APHA) recently visited the FAO head office in Rome, Italy to co-lead a collaborative workshop on multi-hazard monitoring and …

How science, partnerships and innovation are key to tackling illegal trade of sharks and rays in Indonesia

Posted by: , , and , Posted on: - Categories: Fisheries, Wildlife trade
Blacktip reef shark 

A standardised training programme for shark and ray trade inspectors, a team of 20 expert trainers increasing staff capacity nationally and a global expert in identifying shark products from DNA are just some of the highlights delivered as part of …

Breaking the Green Tide: Developing innovative techniques to tackle nuisance green seaweed mats in coastal areas of England and France

Posted by: , Posted on: - Categories: Aquaculture, Fisheries, Pollution, Science, Seaweed

Coastal areas of the Channel Manche region (between England and France) have an excess level of nutrients (such as nitrogen) from river run-off and urban discharges, which causes excessive growth of green algal mats. Seaweeds will begin to build up …

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