Defra’s One Food programme collaborates with United Nations Food and Agriculture Organization (FAO) on systems approaches for food sustainability.
Posted by:
Julie Bremner, Posted on:
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Categories:
Animal Health, Aquaculture, Fisheries, International, Science, Seafood Hazards
The One Food programme team at the Centre for Environment, Fisheries and Aquaculture Science (Cefas) and Animal and Plant Health Agency (APHA) recently visited the FAO head office in Rome, Italy to co-lead a collaborative workshop on multi-hazard monitoring and …
