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Centre for Environment, Fisheries and Aquaculture Science

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What do a Communications Officer, a Shellfish Scientist and a Fish Health Inspector have in common?

Posted by: , and , Posted on: - Categories: Animal Health, biodiversity, Careers, Education, Field Research, Fisheries, Science

...Health Inspectorate aims to protect the health of fish and shellfish in the UK ensuring our ability to trade internationally. We do this through a programme of inspections, disease investigations,...

Expanding the concept of 'blue carbon’: Cefas science on coastal ecosystems and their role in tackling climate change

Posted by: , and , Posted on: - Categories: adaptation, blue carbon, Climate Change, Deep-sea, marine protected areas, mNCEA, Monitoring, Socio Economics
turtle swimming above seagrass

...species, filtering contaminants and nutrients to improve water quality, and creating a buffer to help protect against sea level rise, flooding, and coastal erosion. Unfortunately, like many blue carbon habitats...

Emerging from the ‘innovation valley of death’: Opportunities and challenges for the seaweed industry in the UK and Europe.

Posted by: , Posted on: - Categories: Aquaculture, biodiversity, Climate Change, Education, Field Research, International, Monitoring, Science, Seaweed

...of this ‘valley’. Figure 1 – The “innovation valley of death” (https://www.ideatovalue.com/inno/nickskillicorn/2021/05/the-innovation-valley-of-death/) The seaweed aquaculture industry in the UK and Europe is novel but has been growing in the last...

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