Shellfish sleuths- seafood-borne human illness investigations
![norovirus investigations](https://marinescience.blog.gov.uk/wp-content/uploads/sites/38/2021/08/Dave-Walker-norovirus-testing--1024x805.jpg)
One of the less well-known aspects of Cefas’ seafood safety work is in support of seafood-borne human illness investigations. In the UK, an estimated 12,000-14,000 people per year experience sickness and diarrhoea after eating seafood, usually raw oysters. Frequently shellfish-borne …